Tea also has a shelf life, and it's easy to leave tea in your home for a long time. How do you save it? Here to talk about the preservation of black tea, to maximize the preservation of the color and flavor of black tea. Black tea dry tea is not high in moisture content, it is easy to damp or emit fragrance, in the process of storage to avoid mixing and storage of different types of tea, the best choice is closed and easy to store, placed in a dark place, which is more conducive to maintain The original flavor of black tea.
Black tea preservation, selection of storage containers Although tea leaves or tea bags are provided for the purchase of tea, it is advisable to use specialized containers for long-term preservation. The tea containers are preferably made of porcelain or stainless steel or tin cans. Before the black tea is put in, it is packed in a plastic bag to eliminate the air in the bag, so that the tea aroma can be better preserved.
Preservation of black tea, storage of environmental conditions Storage environment also directly affects the quality of tea preservation, the best preservation environment for tea is, dry, room temperature, and light. In addition, do not place the conditions of moisture, or black tea is easy to absorb water and deteriorate. Direct sunlight damages the vitamin C in tea leaves and changes the color and taste of the tea. If the temperature is too high, the active ingredients in the tea will be decomposed and the nutritional value will be reduced.
Black tea preservation, shelf life Even if you save the steps are done very well in place, but the tea can not be put down forever, for a long time the tea will naturally fade away. The shelf life of black tea is generally within two years. New tea in Kaifeng is best served within three months. If new tea is purchased in the same year, it is recommended that it be stored for more than ten days or two months before drinking, and the tea will be more gentle. Irritating substances damage the spleen and stomach. To sum up, the preservation skills of black tea are dark, sealed, room temperature, and not wet. If you do this, you can extend the lifespan of your tea. Otherwise, doing it badly will affect the quality of your tea. Learn how to store the right black tea and make a cup of fragrant tea.