Cherry radishes are relatively red and attractive, small and attractive, and the price is much higher than ordinary radishes, so many radish growers also like this new type of small radish. But some farmers asked, is the cherry radish delicious, but is it good? Cherry radish has a short growth period, wide adaptability to the soil, short fleshy roots, and less stringent soil requirements. Therefore, as long as you master the correct cultivation method, you can grow delicious cherry radish at home.
Cherry radish planting
1. Fertilization
First, the land to be planted is deep turned and leveled. The growth period of cherry radish is short, mainly based on basal fertilizers. Generally, 2000 kg of rotten farm manure is applied per acre to make high loquats, and the loquats are about 1 meter wide.
2. Seeding
Water the water before sowing. After the water has soaked, sprinkle the seeds on the surface of the hoe. After sowing, cover the soil with a thickness of 1 cm. If seeding, the seeding depth is 1.5 cm, the seeding spacing is 10 cm, and the plant spacing is 3 cm.
Cherry radish growing tips
3. Field management
Cherry radish has a short growing period and is relatively simple to manage. After the seedlings are harvested, the seedlings are once in the cotyledon stage and 2 to 3 true leaf stages. The seedlings are fixed in 4 to 5 true leaves and the seedling distance is 3 to 4 cm. During the growth period, keep the field moist, not too dry or too wet. Planted in autumn, there are many weeds. Weeding and weeding should be carried out to keep the soil surface loose and prevent the soil from compacting.
4.Harvest
Cherry radish generally grows for 25 to 30 days. If the temperature is too low, the growth time will be slightly longer. The fleshy roots are beautiful and bright, and can be harvested when the diameter is about 2 cm. If the harvest is too late, the phenomenon of root cracking and bran core will occur, resulting in quality degradation.
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