To shorten the feeding cycle of commodity pigs and achieve the purpose of rapid fattening, the requirements on the environmental conditions of the farms are relatively strict. The Golden Baby Dry Sausage Fermenting Bed can create a suitable micro-climate environment to ensure growth and fattening pigs have a strong appetite, fast weight gain, less material consumption, low morbidity and mortality, and thus obtain higher economic benefits. The reason why pigs are raised in a fermentation bed, where pigs are less sick and fattening quickly, is reflected in the following points:
1, the temperature is suitable. Pigs are warm-blooded animals. Under normal circumstances, if the temperature is uncomfortable, the pig body can maintain its body temperature through its own regulation, but it needs to consume energy and ultimately affect the growth rate of the pig. Therefore, it is very important to keep the pig at the best fattening temperature of the pig. The suitable temperature for finishing pigs is: 20-30°C for piglets, 20-25°C for 50 kg body weight, and 18-20°C for 50-90 kg body weight. The warming function of the fermentation bed is remarkable, because in the fermentation process in which the microorganisms decompose and convert the excreta, a large amount of heat is generated, so that the temperature of the central fermentation layer of the fermentation bed reaches 35-50° C. or higher, and the surface temperature is maintained throughout the year. At a few degrees of 20 degrees, a constant temperature bed is basically formed, and the warm housing is very conducive to the feeding and growth of pigs.
2, moderate humidity. If the humidity is too high or too low, it will have an impact on the heat dissipation of the pigs, and it will also be detrimental to the growing pigs. Moreover, a high-humidity environment is conducive to the reproduction of pathogenic microorganisms and it is easy for pigs to suffer from diseases. The normal operating dunnage humidity of the tycoon dry-sweeping fermentation bed is between 50 and 65%. The maintenance of the humidity in the fermentation bed is just the best moisture for the pig fattening, which is conducive to the normal heat dissipation of pigs, making them in the most suitable physiological state and rapid growth. Fattening.
3, eliminate harmful gases. In conventional pig houses, toxic gases are often decomposed due to fermentation or decay of urine, feed, and bedding. Together with the large amount of carbon dioxide emitted from pig's respiration, the pigs will be in a sub-health state for a long time, resulting in loss of appetite and reduced physical fitness. Weigh slowly and even cause illness. Therefore, frequent attention should be paid to the ventilation in the piggery to eliminate pig manure and dirt. The fermentation bed can decompose pig manure into nutrients in a timely manner through the action of microbial fermentation. At the same time, the construction of the fermentation bed also places great emphasis on ventilation, and the ground windows and skylights are added to create more airflow in the pig house. Fully remove the harmful gas produced in the pig house to ensure a clean and fresh environment for the pigs. The pig is in a healthy condition and the fattening grows naturally without any obstacles.
4. Captive density is appropriate. If the colony density is too high and the population is too large, the living environment of the pigs may be deteriorated, the conflict between pigs may increase, the appetite may decrease, the feed intake may decrease, the growth may be slow, the pigs may have irregular development, and are prone to various diseases. Under normal circumstances, the fermented mattress material area (m2) occupied by each pig in the Jinbao Dry Fermenting Bed is not lower than the following standards: 0.4-0.5 for piglets, 1.0-1.2 for medium pigs, 1.3-1.5 for large pigs The adult boar and sow 3.0 to 4.0 ensure that the pig has sufficient room for growth.
Pigs grow fast and fatten fast, in addition to the need for a reasonable mix of feed, to ensure that pigs are in a healthy and healthy growing environment is extremely important, Jinbao dry-type fermentation bed for pigs to create the optimal growth conditions for pigs to appetite, less illness, with The best state grows fattening. Details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone toll-free hotline Website: Taobao Website: http://shop35396982.taobao.com
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