How to reduce the cost of raising chickens in the winter when the chickens produce the least eggs or spend the winter? According to years of practical experience of chicken farmers, it is necessary to maintain the health of laying hens, mainly based on roughage, and adopt coarse and fine feed, fine materials and careful feeding to minimize feed costs and achieve cost reduction. Feeding roughage can collect the clam shells, skins, or various vines of the various foods that fall in the fall, such as pods, peanut shells, and dried peanuts, and pulverize them with a grinder. The more samples of the above roughage, the better, and then add the appropriate amount of feed additives such as bean cake, cottonseed cake, fish meal, blood meal, bone meal, stone powder, and trace elements. The amount may account for about 15% of the roughage, and then these additives and roughage Mix evenly to feed. This can not only save a lot of food, but also make chickens have a sense of satiety, and rough feed in a variety of additive feed, can also be fully transformed, digested by the chicken body to absorb and use, generate heat, maintain body temperature And physical strength. In the spring season of chicken egg production in the coming year, replace all roughage, replace with corn, sorghum, and other concentrates, and increase the number of additives such as bean cake, fish meal, bone meal, and trace elements, and give full play to the production performance and concentrate feed of laying hens. The role of improving feed remuneration and obtaining the highest economic benefit of laying hens. China Agricultural Network Editor
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