Egg production goose and discontinued goose identification method

The characteristics of egg-laying geese are about 10 days before they are opened. The goose shows a strong appetite, likes to eat green fodder, the plumage is radiant and close to the body, especially the neck appears extra tight, the two eyes are slightly convex, head sarcoma Yellowing, quick action, tail feather stretching, the distance between the pubic bone has 4-5 cm wide, whisper, depression: 7 days before labor, female geese near the anus abnormal contamination; 2-3 days before labor, mother goose has Rank grass do nest action. These are the performances of the mother goose laying eggs. When the egg production rate of the mother goose is two or three percent, the esophageal enlargement is not prominent. When laying eggs around 35, because of anal relaxation, from the appearance of a wine-shaped depression. Generally speaking, the mother geese that have just been opened soon have feathers that are smooth and moist without rain.

The identification of discontinued gooses uses the left hand to catch the base of the two wings of the mother goose, arms grip the head and neck, and then use the right palm in the direction of his abdomen along the feathers, forced forward several times, if there is hair off, To stop production of mother geese should be eliminated in time.

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