In a kiwifruit orchard rehabilitated by a shelving, fruit and stem burns do not occur in general because the fruit is basically under the scaffold. If the "T" shape is used for shaping, there is a phenomenon of fruit exposure and sunburn occurs. Kiwi fruit is afraid of direct sunlight. If it is not in the period from May to September, the fruits will be bagged or shaded and exposed directly to the sun. Sunburn will occur. The symptom is that the skin color of the shoulder becomes dark, the subcutaneous pulp turns brown, and it does not develop, forming depression pits, and sometimes cracking, and the diseased part is susceptible to fungal diseases such as anthrax. Prevention of kiwifruit sunburn is the main measure from the young fruit period, bagging the fruit to shade, in order to reduce the incidence of sunburn, increase the rate of commercial fruit.
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